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WEEKLY DINNER AT HOME

Order by Thursday Nov. 19 by 2pm for pick-up or delivery on Saturday Nov. 21

To order call 403.454.8933 or email info@gathercatering.ca

Pick-up is available at City & Country Winery | 544 38a Ave SE | between 1-3pm

$45 per person + delivery 

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A SOUTHERN INSPIRED MENU

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APPETIZER

 

CORN FRITTERS

fresh corn, split pea flour, cilantro,

parsley spiced mustard aioli | GF DF

 

STARTER

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WEDGE SALAD

iceberg, oven dried tomato, cucumber, bacon, buttermilk ranch

 

MAIN

 

BLACK TEA BRINED SKIN-ON CHICKEN BREAST

paprika maple syrup brown butter

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OR

 

PAPRIKA MAPLE BUTTER GRILLED PRAWNS

large prawns | 6 per person

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ROASTED FINGERLING POTATOES

poplar bluff organic fingerlings

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CORN & BRUSSELS SPROUTS SUCCOTASH

scallion, fresh herbs, garlic, lemon

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SWEET

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AMBROSIA APPLE HAND PIES

organic BC ambrosia apples, house made dough, brown sugar, lemon

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ADD-ONS 

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BLACKBERRY BOURBON LEMONADE COCKTAIL

bourbon, blackberry puree, fresh lemon, angostura bitters

$12 per cocktail | $45 for 4

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SOUTHERN DEVILED EGGS

spiced mustard, dill, sweet relish

$16 per half dozen | $30 per dozen

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WINE 

paired by City & Country Winery

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VINES & BINES | A CANADIAN SPARKLING ALE

From the vines come the grapes, and from the bines, the hops. It is a clear, highly effervescent Kolsch-style ale made with Albertan barley and our very own Sauvignon Blanc grape juice and skins from the Niagara-on-the-Lake wine region in Ontario. It finishes dry and crisp with luscious stonefruit notes and hints of lychee and lime.

$8 per 473ml can | $27 for 4 cans

 

2017 OKANAGAN MERLOT

This beautiful blend originates from the unique vineyards in the Southern Okanagan Valley. Generous and well structured, you’ll experience deep cassis, rich flavours of mocha and cherry, with smooth tannins. French and Hungarian oaked for 11 months, this young wine will cellar well for 3-5 years. 

$29 

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CATERING & EVENT PROCEDURES AND PRECAUTIONS

NOVEMBER 2020

 

Throughout the initial phases of our reopening, we are fully dedicated to facilitating all of your special occasions through our strict set of service guidelines and protocols. Below are the steps we're taking to ensure the safety of your delivered meals and catered events, beyond our usual strict AHS processes;

DROP-OFF

 

  • All of our delicious meals are properly prepared and safely packed for ease of use. All types of meals are available for drop-offs; individually packed breakfast, lunch or dinners, family style and cocktail appetizers.

  • By using only two of our most trusted suppliers, keeping a small core of staff and receiving all our deliveries outside we are able to maintain the highest safety controls within our work facility.

  • In our facility our food is packed in airtight containers and put into a paper delivery bag. From there, one of our team members will deliver to your doorstep and text you upon delivery.

 

 

FULL SERVICE EVENTS

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  • Employees will disinfect before entering your home and will wear a mask and gloves.

  • Before and after every after every catered event, we do a full sanitation of all  work spaces.

  • Food Service Equipment: Plates, cutlery, glassware will be washed, sanitized and wrapped according to AHS restaurant bylaws.

  • Regular cutlery, glasses and plates, are not to be reused for refill.

  • Kitchen/Food prep area to be made inaccessible to the guests.

  • Hand washing and hand sanitizing stations for outdoor events.

  • Disposable/compostable serving ware is recommended.

 

 

PLATED/FAMILY STYLE/COCKTAIL

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  • Passed appetizers on trays in individual small serving vessels (Chinese spoon, bamboo teardrops, skewers, etc.). Guests will select the items they would like and servers will hand the items to them (Dim Sum Style)

  • Appetizer platters provided (family style) with a selection of all of the items for each family grouping/table

  • Dinner service options include individually plated small plates or individually plated courses, all served to each individual by dedicated servers.

  • Family-style (larger platters of each item for guests to share) dinner service would be an option if it is being served to dedicated family pods.

  • Allow 6 feet of separation between tables.

 

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So please enjoy your food is from a trusted source, thoughtfully prepared and safely delivered.  


Be Safe – Eat Well 

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Please refer to the following documents supplied by the Alberta Government.

Download link; Workplace Guidance for Business - https://www.alberta.ca/assets/documents/covid-19-general-relaunch-guidance.pdf

Download link; Guidance For Restaurants, Cafes, Pubs and Bars https://open.alberta.ca/dataset/5d8d3adb-8fe4-417e-9545-b1e49b0a720a/resource/6f567a6a-3bf1-4bc5-9da8-b51bc32a0131/download/covid-19-relaunch-guidance-restaurants-cafes-pubs-and-bars.pdf

 

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