Corporate Breakfast Menus

Available for drop-off or full service

48 hours notice required

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SAMPLE COLD BREAKFAST

HONEY & YOGURT GRANOLA

honey infused yogurt, house made granola

 

PREMIUM FRUIT PLATTER

 fresh cut fruit & berries

 

ASSORTED PASTRIES & MUFFINS

muffins, scones and croissants with butter & jam

 

$22.00 per person

price does not include staff (if required), rentals, delivery, coordination fee or GST

Menu items & prices subject to change.

SAMPLE HOT BREAKFAST

BRIOCHE FRENCH TOAST

butter, maple syrup & jam

SCRAMBLED EGGS

happy hen's eggs

AGRIA POTATO HASH 

pan fried organic Agria potatoes, grilled red onion, smoked paprika

 EUROPEAN DOUBLE SMOKED BACON

BREAKFAST SAUSAGES 

housemade pork sausages, house ketchup

 

$26.00 per person

price does not include staff (if required), rentals, delivery, coordination fee or GST

Menu items & prices subject to change.

ADD-ONS

these items may be added to the menu for an additional charge

PREMIUM FRUIT PLATTER

 fresh cut fruit & berries

 

PAIN PERDU

savoury brioche French toast, crème fraiche 

 

FRITTATA

 happy hens eggs, roasted red pepper, feta cheese & fresh herbs

 

GRAVLAX & BAGELS 

 house cured gravlax, lemon cream cheese, capers, pickled onion & fresh bagels

 

FRESH BAKED BISCUITS 

 butter & jam 

 

GATHER COOKIES

cranberry oatmeal & dark chocolate chunk

CATERING & EVENT PROCEDURES AND PRECAUTIONS

JULY 2021

Throughout the initial phases of our summer reopening plan, we are fully dedicated to facilitating all of your special occasions through our strict set of service guidelines and protocols. Below are the steps we're taking to ensure the safety of your delivered meals and catered events, beyond our usual strict AHS processes;

DROP-OFF

  • All of our delicious meals are properly prepared and safely packed for ease of use. All types of meals are available for drop-offs; individually packed breakfast, lunch or dinners, family style and cocktail appetizers.

  • By using only our most trusted suppliers, keeping a small core of staff and receiving all our deliveries outside we are able to maintain the highest safety controls within our work facility.

  • In our facility our food is packed in airtight containers and put into a paper delivery bag. From there, one of our team members will deliver to your doorstep and text you upon delivery.

FULL SERVICE EVENTS

  • Employees will disinfect before entering your home and will wear a mask.

  • Before and after every after every catered event, we do a full sanitation of all work spaces.

  • Food Service Equipment: Plates, cutlery, glassware will be washed, sanitized and wrapped according to AHS restaurant bylaws.

  • Regular cutlery, glasses and plates, are not to be reused for refill.

  • Kitchen/Food prep area to be made inaccessible to the guests.

  • Hand washing and hand sanitizing stations for outdoor events.

 

PLATED/FAMILY STYLE/COCKTAIL

  • Passed appetizers on trays in individual small serving vessels (Chinese spoon, bamboo teardrops, skewers, etc.). Guests will select the items they would like and servers will hand the items to them (Dim Sum Style)

  • Appetizer platters provided (family style) with a selection of all of the items for each family grouping/table

  • Dinner service options include individually plated small plates or individually plated courses, all served to each individual by dedicated servers.

  • Family-style (larger platters of each item for guests to share) dinner service is an option available by request.

 

Please know that your food is from a trusted source, thoughtfully prepared and safely delivered.  


Be Safe – Eat Well 

Please refer to the following documents supplied by the Alberta Government.

 

Download link; Workplace Guidance for Business - https://www.alberta.ca/assets/documents/covid-19-general-relaunch-guidance.pdf

 

Download link; Guidance For Restaurants, Cafes, Pubs and Bars https://open.alberta.ca/publications/covid-19-information-guidance-for-food-services-and-sales